I have a women's bible study this evening and a hungry family. So to get dinner done quick I made Mixed Grill.
Here's the quick recipe.
In a lidded casserole combine 1 cup rice ( the sack kind from Sam's club), one pat of butter, two cups of water and a pinch of salt. Microwave for 10 minutes.
Coarsely chop 1/2 a large red onion, 1/2 a red pepper (save the other half sliced in a baggie for lunch tomorrow - don't worry there will be other stuff with lunch ;-) )
Heat tbsp or so of olive oil in a skillet.
Slice chuck steaks in to thin strips. Add to heated oil and sprinkle with whatever steak grilling seasoning mix you have in the pantry (I use Montreal steak seasoning or Kansas steak seasoning). Cook until browned on all sides.
Add the chopped onion and peppers and sprinkle a bit of salt over top to help sweat the vegetables.
Continue cooking the mixture on medium to medium low until beef is done to your liking.
Take rice out of microwave, spoon (or in my case dump) the skillet mix over the rice and serve.
Done start to finish in about 15 minutes - even with interruptions from the kids.
My boys both liked the dinner.
Hope this helps on a night that you need a quick meal.
My calling is coming from bible study - I'm off ....